MS Roald Amundsen

Sailings

Ship Information

Dining

Age Restrictions

Tipping

Cabins

Oceanview

• Category Code(s): RJ

  

  • 215 sq. ft.
  • Spacious cabins with window
  • Flexible sleeping arrangements
  • TV
  • Bathroom with shower
  • Limited/obstructed view
  • Can accommodate two to four passengers

• Category Code(s): RL

  

  • 226 - 237 sq. ft.
  • Spacious cabins with porthole window
  • Flexible sleeping arrangements
  • TV
  • Bathroom with shower
  • Can accommodate two to four passengers

• Category Code(s): RR

  

  • 205 - 248 sq. ft.
  • Flexible sleeping arrangements
  • Some cabins have sofa bed
  • TV
  • Bathroom with shower
  • Can accommodate two to four passengers

• Category Code(s): RS

  

  • 183 sq. ft.
  • Double bed
  • TV
  • Bathroom with shower
  • Can accommodate two to four passengers

• Category Code(s): TY

  

  • 258 - 280 sq. ft.
  • Flexible sleeping arrangements
  • TV
  • Amenity kit
  • Kettle
  • Tea
  • Coffee
  • Bathroom with shower
  • Can accommodate two to four passengers

• Category Code(s): TT

  

  • 291 sq. ft.
  • Flexible sleeping arrangements
  • Sofa bed
  • TV
  • Amenity kit
  • Kettle
  • Tea
  • Coffee
  • Bathroom with shower
  • Can accommodate two to four passengers

Balcony

• Category Code(s): XY

  

  • 205 sq. ft.
  • Broad balcony
  • Double bed
  • TV
  • Amenity kit
  • Kettle
  • Tea
  • Coffee
  • Bathroom with shower
  • Can accommodate two to four passengers

• Category Code(s): XTD

  

  • 161 - 183 sq. ft.
  • Balcony
  • Double bed
  • Some cabins have a sofa bed
  • TV
  • Amenity kit
  • Kettle
  • Tea
  • Coffee
  • Bathroom with shower
  • Can accommodate two to four passengers

• Category Code(s): XT

  

  • 161 - 205 sq. ft.
  • Balcony
  • Flexible sleeping arrangements
  • Some cabins have a sofa bed
  • TV
  • Amenity kit
  • Kettle
  • Tea
  • Coffee
  • Bathroom with shower
  • Can accommodate two to four passengers

Suite

• Category Code(s): MF

  

  • 237 sq. ft.
  • Corner suite without balcony
  • Large windows
  • Flexible sleeping arrangements
  • TV
  • Mini-bar
  • Amenity kit
  • Bathrobe
  • Kettle
  • Tea
  • Coffee
  • Espresso maker
  • Bathroom with shower
  • Can accommodate two to four passengers

• Category Code(s): ME

  

  • 237 - 301 sq. ft.
  • Private balcony
  • Flexible sleeping arrangements
  • Some cabins have a sofa bed
  • TV
  • Mini-bar
  • Amenity kit
  • Bathrobe
  • Kettle
  • Tea
  • Coffee
  • Espresso maker
  • Bathroom with shower
  • Can accommodate two to four passengers

• Category Code(s): MD

  

  • 377 sq. ft.
  • Large corner suite
  • Private balcony
  • Flexible sleeping arrangements
  • Some cabins have a sofa bed
  • TV
  • Mini-bar
  • Amenity kit
  • Bathrobe
  • Kettle
  • Tea
  • Coffee
  • Espresso maker
  • Bathroom with shower
  • Can accommodate two to four passengers

• Category Code(s): MC

  

  • 215 - 323 sq. ft.
  • Aft corner suite
  • Private balcony
  • Hot tub
  • Large windows
  • Flexible sleeping arrangements
  • Some cabins have a sofa bed
  • TV
  • Mini-bar
  • Amenity kit
  • Bathrobe
  • Kettle
  • Tea
  • Coffee
  • Espresso maker
  • Bathroom with shower
  • Can accommodate two to four passengers

• Category Code(s): MB

  

  • 474 sq. ft.
  • Extra-large corner suite without balcony
  • Aft corner suites with sofa bed
  • Flexible sleeping arrangements
  • Large windows
  • TV
  • Mini-bar
  • Amenity kit
  • Bathrobe
  • Kettle
  • Tea
  • Coffee
  • Espresso maker
  • Bathroom with shower
  • Can accommodate two to four passengers

• Category Code(s): MA

  

  • 495 - 517 sq. ft.
  • Extra-large corner suite
  • Private balcony
  • Large windows
  • Flexible sleeping arrangements
  • Sofa bed
  • TV
  • Mini-bar
  • Amenity kit
  • Bathrobe
  • Kettle
  • Tea
  • Coffee
  • Espresso maker
  • Bathroom with shower
  • Can accommodate two to four passengers

Life on Board

Dining

• Fredheim

  

  If you want to spoil yourself during your voyage, a dining experience out of the ordinary is recommended. Enjoy a dinner made from the absolute premium produce from Hurtigruten's local suppliers.

• Lindstrom

  

  Three-course dinners or buffets are based on locally sourced food, each with stories to tell. The menu varies over an 11-day cycle and offers meat or fish and vegan dishes. Water is included. Wine packages, local beverage, and alcohol-free alternatives are also available.

• T. Aune

  

  Breakfast, lunch, and dinner are enjoyed at the main dining hall. Breakfast includes coffee and a selection of Norwegian breakfast highlights. At lunch, tables are brimming with a selection of hot and cold dishes. Dinner is slightly more formal, and can be either a buffet or a 3-course dinner.

Onboard Activities

• Activity Center

  

  The Activity Center is a high-tech and immersive science center where you will have small group workshops in photography, biology, geology, history, and more. And it's the onboard base for the expedition team.

• Explorer Lounge

  

  Join the club! Take a seat and relax at the Explorer Lounge, located conveniently next to the Explorer Bar.

• Library

  

  Catch up on the news or read your favorite classics at the library.

Night Life

• Explorer Bar

  

  The centerpiece is a bar that aims to serve the largest collection of Norwegian spirits known to man. There is also a large selection of locally crafted Mack beers on tap, as well as daily sandwich options and Arctic hors d’oeuvres.

Sports and Fitness

• Fitness Center

  

  Keep your heart rate up and stay fit on your voyage in the Amundsen's Fitness Center.

Pools

• Infinity Pool

  

  Swim a couple of laps or float under the Arctic skies in MS Roald Amundsen's infinity pool.

Health and Safety Protocols

Be assured that Hurtigruten always follow all safety guidelines as recommended by the Norwegian government. One reason for this confidence in us is because we already have exceptionally high hygiene procedures in place:

• As normal service resumes, Hurtigruten will be reducing the overall number of guests on ships, giving you plenty of space around you when aboard.
• In Hurtigruten's roomy restaurants, they are adding more seating sessions so that there will be fewer people having their meals there at any time.
• Instead of self-service buffets, the chefs will serve food directly to your individual plate.
• The kitchen will continue to uphold its usual high standards of hygiene and quality.

Strict cleaning practices on board

Count on us to already have a range of strict cleaning practices on board, with the cleanness of each ship also continuously monitored. Regular microbiological samples are taken and sent off to laboratories for testing and they use UV light to check surfaces in cabins, galleys and public areas.

Independent inspectors are invited to conduct scheduled and unannounced visits to all the ships several times a year. The excellent hygiene on board the ships is not something they leave to chance. It is the result of effective controls that have proven themselves time and again over decades of safe sailing.

In addition to this,

• Each ship will have a new team dedicated to ensuring communal areas are continually cleaned and disinfected.
• There will be limited use of saunas, swimming pools and gyms.
• Hurtigruten will also have appropriate markings on the ships to help keep a safe distance from others whenever queuing on board.

Staff and your well-being

• They have all recently completed the WHO’s official COVID-19 course for hygiene procedures and infection management.
• Before starting work, every member of the crew undergoes a health check.
• They have thorough first-aid training and can quickly contact healthcare professionals should any medical need arise.