
Peru Essentials
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Start Date | End Date | Offers | Brochure Land Price | Quote |
---|---|---|---|---|
Saturday, Dec 23, 2023 | Friday, Jan 12, 2024 | $3,660 | Get Quote | |
Saturday, Jan 20, 2024 | Friday, Feb 09, 2024 | $2,444 | Get Quote | |
Saturday, Mar 30, 2024 | Friday, Apr 19, 2024 | $2,444 | Get Quote | |
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Saturday, Aug 10, 2024 | Friday, Aug 30, 2024 | $2,640 | Get Quote | |
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Saturday, Oct 19, 2024 | Friday, Nov 08, 2024 | $2,540 | Get Quote | |
Saturday, Nov 23, 2024 | Friday, Dec 13, 2024 | $2,444 | Get Quote | |
Saturday, Dec 07, 2024 | Friday, Dec 27, 2024 | $2,444 | Get Quote | |
Saturday, Dec 21, 2024 | Friday, Jan 10, 2025 | $3,055 | Get Quote | |
Saturday, Dec 28, 2024 | Friday, Jan 17, 2025 | $3,055 | Get Quote |
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Offers apply to new bookings made and deposited between 12:01am EST November 20 2023 to 11:59pm PST December 04 2023, for select trips departing between December 1 2023 – December 14 2024, excluding travel between December 18 2023 – January 5 2024. The following exclusions apply:
i. Select Australia trips operated by KEW, ATA or JOOB: PKBB-B, PKBL-B, PKOL-B, PKOW-B, PKRB, PKFK, PKOB, PKOD, PKOR, PKOP, PKODC, PKOPC, PP10
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Tour Itinerary
Get Peru-sing through this South American hotspot on a 21-day in-depth adventure. Setting off from its cultural capital in Lima, pass by Paracas, Nazca and Arequipa on your way to Cusco. Watch condors ruling the skies of Colca Canyon, follow the ancient trade route of the Inca on the legendary Inca Trail - finishing up at the breathtaking Machu Picchu - and get a feel for local life on a visit to Lake Titicaca's floating islands. You'll have a knowledgeable local leader alongside to point you in the right direction, plus plenty of freedom to tailor your own adventure, so what's stopping you from getting a feel for Peru?
Arequipa , Colca Canyon , La Paz , Lima , Machu Picchu , Nazca Lines , Ollantaytambo , Puno
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Day 1
LimaBienvenidos! Welcome to Peru's coastal capital. Your adventure begins with a welcome meeting at 6 pm where you'll meet your group leader and fellow travellers. With no activities planned until then, why not take a walk around the vibrant Miraflores area. Alternatively, stroll along to Parque del Amor (Love Park) for a great view of Lima's beaches. After, get to know your fellow travellers better over dinner. Whether you dine with the group or sample the city's renowned food scene on your own, don't miss Peru's national dish, ceviche. If you're not a fan of seafood, there are plenty of other excellent options on offer – be sure to ask your local leader of their favourite dishes.
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Day 2
LimaThis morning, set out on a half-day walking tour of Lima's historical centre. Flanked by streets of ornate mansions, palaces and churches, Plaza Mayor is the best place to start any exploration of Lima. Take a walk through the old streets to get a feel for local life. On one side of the plaza is the Cathedral of Lima, which houses the remains of Lima's founder, Francisco Pizarro. Nearby is the San Francisco Monastery, with its catacombs containing some 70,000 human remains. Maybe go and browse the fresh produce on offer at Lima's central market, tasting fresh fruit and street food. Your walking tour wraps up in Lima's main square, with the rest of the day free to do as you wish. Later, perhaps head out for dinner with the group.
Meals: Breakfast -
Day 3
ParacasBe ready for an early start as you head to Lima’s bus station around 6 am and hop on a local bus to Paracas (approximately 4 hours). During this journey it's unlikely the bus will make any stops, so please ensure you prepare yourself with water, snacks, and anything else you need. The small fishing town of Paracas is the gateway to the Islas Ballestas and the Paracas National Reserve. When you’ve arrived, you'll have the option of visiting Paracas National Reserve today with a local guide. The duration of the tour is around 2.5 hours, allowing you to enjoy the beautiful landscapes and expansive desert. For some local food specialties back in town, head to the boulevard near the beach and try some Tejas – small sweets made from nuts and dried fruits.
Meals: Breakfast -
Day 4
NazcaThis morning, there may be a chance to visit Islas Ballestas for an optional day trip. Here, there will be lots of opportunities to see wildlife such as penguins, sea lions and flamingos from a speedboat. Speak to your group leader about your options and when the best time to visit would be. Later on this morning, continue on to Nazca, travelling for around 3 hours and arriving in the early afternoon. Nazca is famous for the Nazca Lines – enormous designs inscribed into the desert floor. Who drew them, how and why is unknown, but most scientists believe the Nazca people created them around 2000 years ago. For the best view this afternoon, consider an optional scenic flight to see them from the air – this lasts 30 minutes and covers most of the 26 impressions. Be wary though – the planes turn sharply from side to side for viewing from both sides of the plane, so it’s not for the faint-hearted!
Meals: Breakfast -
Day 5
ArequipaEnjoy a lazy day in Nazca with a late check out, then in the evening, transfer to the local bus station and board a bus to Arequipa (approximately 11 hours, with no stops). Don't forget to pack plenty of water, more snacks and a good book! You’ll arrive in Arequipa in the morning and transfer to the hotel to check in and freshen up. Standing at the foot of El Misti volcano and oozing all that Spanish colonial charm, Arequipa vies with Cusco for the title of Peru's most attractive city.
Meals: Breakfast -
Day 6
ArequipaThis morning, head on a leader-led orientation walk with your group, where you’ll visit the main square and Mercado San Camilo. During your walk around Arequipa, you'll come to understand why it’s referred to as the ‘White City’. Built out of the pale volcanic rock, the old buildings shine brightly in the sunshine. The remainder of the day is free for you to relax and explore Arequipa. Perhaps start at Monasterio de Santa Catalina – this 16th-century convent has a unique history, having once only accepted women from high-class Spanish families. From here, drop by the Juanita Museum and take a look at the ‘Ice Maiden’ – the well-preserved mummified remains of a young Inca girl who died in the 1440s. Otherwise, while away the rest of your day in the cafes and restaurants surrounding the main plaza, tasting a rich Peruvian coffee.
Meals: Breakfast -
Day 7
Colca CanyonIn the morning, around 8 am, venture out by private vehicle to Chivay (approximately 5 hours). There’ll be plenty of time to stop and take pictures along the way as you're likely to see llamas, alpacas and vicunas. You'll have the chance to try some coca tea – a local herbal variety made from leaves of the coca plant – from roadside tea stalls. After a third stop at Patapampa (the highest point of your adventure, standing at 4800 metres above sea level), descend into Chivay town for a free evening. Choose to spend it soaking in the local baths, dining on Alpaca steak, or listening to live Andean music at a Pena (music hall). Your group leader will know all of the best spots to go, so be sure to ask them.
Meals: Breakfast -
Day 8
ArequipaEarly in the morning, take a short drive from town into the renowned Colca Canyon. This river canyon in southern Peru is sprinkled with traditional villages, terraced agriculture and trekking routes, and is home to the predatory Andean condor. Witness the morning routine of this mighty ruler of the sky, gazing as they circle this extraordinary natural ravine. Depending on weather conditions you’ll head on a short hike around the area (approximately 45 minutes) before returning to Chivay town. In the afternoon, travel back to Arequipa (approximately 5 hours), then relax into a free evening with your fellow adventurers.
Meals: Breakfast -
Day 9
Arequipa - Overnight Bus to CuscoAnother day in Arequipa is a perfect time to get out and see what highlights you can explore today. For a bit of culture, why not stroll down to Casa Museo Villalobos for a look at the extensive art collection. If you’re looking for something a bit more hands-on, there are regular cooking classes in the city – be sure to speak to your group leader for their recommendations. Keep in mind that tonight (around 7.30 pm), you’ll transfer to the bus station and board an overnight bus to Cusco (approximately 11 hours with no stops).
Meals: Breakfast -
Day 10
CuscoArrive in Cusco on your overnight bus sometime between 6.30 and 7.30 am. When you arrive, transfer to your hotel to drop your bags and head into town for breakfast. After, your leader will give you the choice of heading straight out for an orientation walk or resting in the hotel for a few hours before a stroll in the afternoon. On your leader-led tour, you’ll visit the facade of Qoricancha temple, local San Pedro market, the main square, the 12 Angled Stone, Regocijo Square and San Blas Square. This afternoon, enjoy some more time at your leisure to explore Cusco. In the evening, join your group leader and fellow travellers for an Inca Trail and Machu Picchu briefing.
Meals: Breakfast -
Day 11
Inca Trail, Inca Quarry Trail or Train optionDepending on the travel arrangements you made before the trip, during the next four days you’ll be doing one of the following: hiking the Inca Trail (Route 1), hiking the Quarry Trail (Route 2) or staying in Cusco for two days before taking the train to Aguas Calientes (Route 3). All routes visit Machu Picchu.While away from Cusco, the bulk of your luggage will be stored at your hotel. If you’re hiking the Inca Trail or the Quarry Trail, the evening before you leave Cusco you'll receive a small duffle bag to carry your clothes in for the next four days (5kg maximum). Your team of porters will carry these bags for you, together with the food and equipment for the trail. You won't have access to these items until the end of each day, as the porters will always be ahead of the group. If you’re travelling to Aguas Calientes by train, you'll be able to leave most of your luggage at the hotel in Cusco and travel with only a small bag for the overnight stay in Aguas Calientes.Route 1 Inca TrailToday travel by minivan to the 82 kilometre marker and meet your crew of local porters, cook and guide. The first day includes uphill trekking to the campsite, which is at 3100m above sea level. On the way you’ll see the Inca sites of Ollantaytambo, Huillca Raccay and Llactapata, as well as incredible views of snow-capped Veronica Peak. In the evening, unwind at the campsite with a nourishing meal prepared by your cook.Route 2 Quarry TrailMake an early start today and drive to Choquequilla, a small ceremonial place where Incas worshipped the moon. Drive to the starting point of the trek, Rafq'a, and meet the horsemen who join us on the hike. After an hour’s walk, reach the small community of Socma. Carry on to the Perolniyoc Cascade lookout, an opportunity to stop for photos and a food break. Continue to the campsite, which is 3700 metres above sea level. You should reach the campsite around lunchtime. After lunch, set off to explore the Q'orimarca archaeological site, which once served as a checkpoint to the Incas.Route 3 CuscoEnjoy a free day in Cusco, the heart and soul of Peru. You may like to purchase a boleto turistico, which allows entry to the city's many museums and archaeological sites. Ask your leader for their recommendations.
Meals: Breakfast Dinner -
Day 12
Inca Trail, Inca Quarry Trail or Train optionRoute 1 Inca TrailThis is the most challenging day of the trek as you ascend a long steep path (approximately 5 hours) to reach the highest point of the trail. Colloquially known as 'Dead Woman's Pass', Warmiwanusca sits at a height of 4200 metres above sea level, providing amazing views of the valley below. The group will then descend to the campsite in the Pacaymayo Valley at 3650 metres.Route 2 Quarry TrailThis is the most challenging and rewarding day of the hike. A 3 hour walk takes us to the top of the first pass of Puccaqasa (approximately 4370 metres high). After enjoying picturesque views of the valley, it’s a short walk before stopping for lunch. Afterwards, make the two-hour hike to Kuychicassa, the highest pass of the trek at 4450 metres. From here, descend to the sacred site the Incas called Intipunku. This is a sun gate, where the sun will stream through at particular times of the year and there are views of the Nevado Veronica mountain year-round. The Incas built several sun gates, the most notable overlooking Machu Picchu. Head to the campsite, only a stone’s throw away and at 3600 metres.Route 3 CuscoToday is yours to spend as you wish in Cusco. Perhaps use the day to indulge your inner foodie at Cusco's many cafes, restaurants and markets. The ChocoMuseo is a must for those with a sweet tooth - they offer tastings and chocolate-making workshops.
Meals: Breakfast Dinner -
Day 13
Inca Trail, Inca Quarry Trail or Train optionRoute 1 Inca TrailStart the day with a climb through the Pacaymayo Valley to Runkuracay Pass (3980 metres). Enjoy views of the snow-capped mountain of Cordillera Vilcabamba before descending for around 2 to 3 hours to the ruins of Sayacmarca. Continue over the trail’s third pass to the ruins of Phuyupatamarca (3850 metres), also known as 'Town Above the Clouds'. Start the 2 hour descent down the Inca steps to the final night's campsite by the Winay Wayna archaeological site.Route 2 Quarry Trail to Aguas CalientesToday’s hike will all be downhill. The first stop is the incomplete Kachiqata quarry, where the Incas were intercepted by the Spanish. Around midday, come to the end of the trek. Explore the cobbled streets of Ollantaytambo before taking the short train journey to Aguas Calientes. This is where you’ll meet up with the travellers in your group who didn't hike. Spend the night in a comfortable hotel before tomorrow’s visit to Machu Picchu.Route 3 Train to Aguas CalientesAfter a drive to Ollantaytambo (about 1.5 hours), catch a train through the winding Urubamba Valley to Aguas Calientes (another 1.5 hours). The city is nestled in the cloud forest at the foot of Machu Picchu. This is where you’ll meet up with the travellers in your group who hiked the Quarry Trail. Spend the night in a comfortable hotel before tomorrow’s visit to Machu Picchu.
Meals: Breakfast Dinner -
Day 14
Inca Trail, Inca Quarry Trail or Train option and Machu Picchu / OllantaytamboRoute 1 Inca TrailThis is the final and most spectacular leg of the trek to Machu Picchu. The day starts before dawn with breakfast at 4 am. Say farewell to the porters as they descend to the train station and then begin hiking by 4.30 am. Once the final checkpoint opens at 5 am, begin the final leg of the trek. The walk to Intipunku (the Sun Gate) takes around 2.5 hours. Weather permitting, enjoy unforgettable views over the ‘Lost City of the Incas’ as you enter Machu Picchu through the Sun Gate.Route 2 Machu Picchu to CuscoTake an early bus up to Machu Picchu at 5.30 am. The city was built around 1440 AD as a country retreat for Incan nobility, but there’s evidence that the land had been a sacred Incan site for much longer. Take a guided tour around the ruins of temples, palaces and living quarters.Route 3 Machu Picchu to CuscoTake an early bus up to Machu Picchu at 5.30 am. The city was built around 1440 AD as a country retreat for Incan nobility, but there’s evidence that the land had been a sacred Incan site for much longer. Take a guided tour around the ruins of temples, palaces and living quarters.For all travellers, after taking advantage of the seemingly endless photo opportunities, it's time to catch the bus to Aguas Calientes where you’ll stop for lunch together. From here, take a scenic train ride to Ollantaytambo where you'll spend the night.
Meals: Breakfast -
Day 15
Sacred Valley / CuscoKnown as Wilcamayo to the Incas, the fertile Sacred Valley has long been the main source of food for the high Andes. During your community visit, enjoy an included lunch, prepared and cooked by local community members. If your visit coincides with market day, you could spend time browsing the stalls in search of hand-painted beads or warm ponchos. In the afternoon, take a bus back to Cusco for a free evening.
Meals: Breakfast Dinner -
Day 16
CuscoEnjoy some free time to delve a little deeper into Cusco. Those with weary legs might want to simply grab a coffee from a cafe at Plaza de Armas and do some people-watching. For those still seeking an active adventure, the hills that surround Cusco are well-suited for some mountain biking. Ask your group leader for advice on optional activities and how to make the most of your day. When you’re hungry, Manos Unidas Cafe is a great choice for a meal. In addition to serving up delicious food, this central pizzeria also provides vocational training to young adults with intellectual and developmental disabilities.
Meals: Breakfast -
Day 17
Puno - Lake TiticacaIn the morning, travel by local bus through the Altiplano plateau to Puno (approximately 7 hours). There will be one brief stop along the way at Pucara. Here you'll also have the chance to buy some snacks and take a toilet break. Puno is known as the folklore capital of Peru and is famous for its traditional dances. If you're lucky, your visit might coincide with an evening parade, when the streets fill with costumed dancers and musicians.
Meals: Breakfast -
Day 18
PunoPuno sits on the shores of Lake Titicaca – the highest navigable lake in the world. Enjoy a tour of the lake by slow motorboat (8 knots per hour), stopping off to visit the Uros floating islands. Local Uros people built these islands to isolate themselves from rival tribes in ancient times. They're built completely from layers of totora reeds, which grow in the shallows of the lake. After your boat trip, transfer to the Llachon Peninsula to enjoy a local community homestay tonight. You’ll have the chance to help your host family with their daily activities or perhaps join a game of soccer or volleyball in the village with the local kids.
Meals: Breakfast Dinner -
Day 19
PunoIn the morning, board a boat for a visit to Taquile Island – a great place to pick up some locally knitted goods. On the island, knitting is strictly a male domain, while women do the spinning. An hour’s uphill trek brings you to the main area of the island. Explore the local markets before descending the 500 steps back to the boat. Afterward, return to Puno (approximately 3 hours) arriving around 3 pm. The remainder of the day is free.
Meals: Breakfast -
Day 20
La PazAt around 7 am, travel by local bus to Desaguadero (approximately 3 hours) and cross the border into Bolivia. You’ll say goodbye to your Peruvian leader and meet your Bolivian leader. You'll be asked to leave the bus to proceed through Peruvian migration. The group will then walk across a bridge, submit passports at the Bolivian migration office, and reboard the bus for La Paz. Approximately 30 minutes after crossing the border into Bolivia, there's another stop where the army will check your documents again. The journey to La Paz takes 6–9 hours (depending on the border crossing time). You made it! In the evening, chill out with an optional dinner with your travel group.
Meals: Breakfast -
Day 21
La PazWith no activities planned for today, you are free to leave the accommodation at any time, provided you comply with the hotel’s internal check-out policy. That doesn’t mean your adventure has to come to an end though. La Paz is alive with colour and culture, no place more than the city’s renowned Mercado de Hechiceria (Witches' Market). If you’d like to spend more time in La Paz, we’ll be happy to organise additional accommodation (subject to availability).
Meals: Breakfast
OR Call Us For a Free Quote 1-800-935-2620
- Lima - Leader-led walking tour
- Colca Canyon - Guided tour
- Colca Canyon Condor Visit
- Cusco - Leader-led orientation walk
- 3 Night/4 Day Inca Trail (or 2 Night/3 Day Inca Quarry Trail) guided hike(s) with porters' support. Or guided Cusco stay (Machu Picchu by train)
- Machu Picchu - Entrance & Guided visit
- Sacred Valley - Community visit & lunch
- Lake Titicaca - Boat tour & Homestay
Meals
20 Breakfast(s) Included
5 Lunch(es) Included
4 Dinner(s) Included
Style: Basix
Health and Safety Protocols for Intrepid Tours
Protection against COVID-19 as well as other transmissible diseases requires enhanced protocols in hygiene and sanitation. We will put in place additional measures, in line with government health advice and with global health authorities (including the WHO and CDC) to ensure that we maintain the highest standards of cleanliness and hygiene.
Hand Hygiene
Handwashing is one of the most important safety measures to prevent the spread of
disease. Intrepid will actively reinforce its importance by:
- Implementing a handwashing policy that dictates when, how often and for how long all staff, leaders and crew must wash their hands on-trip.
- Promote the importance of hand hygiene to customers through signage and online customer material.
- Contract suppliers that have hand hygiene protocols in place
- Contract suppliers that provide hand sanitizer in public places (where applicable)
- Educate staff, leaders, crew and suppliers on the importance of hand hygiene via training.
Respiratory Hygiene
Practicing good respiratory hygiene prevents the spread of disease by reducing the
number of droplets in the air when you sneeze or cough. Intrepid will:
- Actively reinforce its importance to customers through signage and online customer material.
- Educate staff, leaders, crew and suppliers on the importance of respiratory hygiene via training.
- Contract suppliers who have respiratory hygiene protocols in place.
Masks
In addition, in areas with high community transmission and/or places that are difficult
to maintain physical distancing, we recommend the the following at-risk people also
wear them. Intrepid follows the advice of the World Health Organisation (WHO) that
masks should only be used as part of a comprehensive prevention strategy and that the
use of a mask alone is not sufficient to prevent the spread of COVID-19. Physical
distancing, hand hygiene and respiratory hygiene must also form part of the
strategy.
Medical/Surgical Masks
On our trips, regardless of destination, the following people must wear
medical/surgical masks:
- Anyone who develops symptoms of COVID-19 regardless of whether or not they have been tested yet.
- People caring for people with suspected or confirmed COVID-19 cases (outside of hospitals/clinics).
In addition, in areas with high community transmission and/or places that are difficult to maintain physical distancing, we recommend the following at-risk people also wear them.
- People over 60
- People with underlying health conditions
- Provide medical/surgical masks as part of the First Aid Kits carried by leaders.
- Educate leaders, crew, staff and customers on the correct method to wear, handle and dispose of a mask.
- Require all customers, leaders and staff to comply with any local regulations or requirements that require the use of a mask in public or in certain places
Fabric Masks
Intrepid follows the advice of the World Health Organisation (WHO) that it is not
necessary for the public to wear fabric masks generally.
However in certain circumstances, in places where community transmission of COVID-19 is high and/or physical distancing is not possible (e.g. on public transport, in shops or in other confined environments) then a fabric mask can be a useful barrier to prevent the spread of virus.
Fabric masks be purchased commercially or handmade and are generally not standardized like medical masks. Fabric masks should:
- Cover the nose, mouth, and chin
- Be secured with elastic loops or ties
- Include multiple layers
- Be washable and reusable.
Sanitation
Protection against COVID-19, as well as other transmissible diseases, requires enhanced sanitation processes. Intrepid will take the following measures:
- Require all suppliers to detail their cleaning and sanitation protocols
- Audit/monitor all suppliers on their cleanliness and sanitation.
- All cleaning and disinfecting products must be approved by health authorities (e.g. WHO).
- All rooms must be thoroughly cleaned between guests with all high touch surfaces in shared areas regularly cleaned and disinfected.
- Hand sanitizer should be available in public areas.
- There must be a process in place for customers to escalate any concerns regarding hygiene or sanitation.
- Staff must be trained and able to answer questions regarding safety protocols in place.
- All tents must be thoroughly cleaned and disinfected between use.
- If staying at a campground, ensure all bathrooms are well stocked with hand soap and paper towels. If the area is remote, with limited facilities and/or minimal staffing, then customers should be informed to bring their own hygiene equipment.
- All mini buses, transfers, charters, overland trucks must be thoroughly cleaned between guests with all high touch surfaces in shared areas regularly cleaned and disinfected.
- Hand sanitizer should be made available
- Close top bins with bin liners should be available on board and disposed of at every stop
- Must be thoroughly cleaned at the end of each day
- Tables and chairs must be disinfected after each guest use
- Avoid buffets where possible. If buffets are used, prevent customers from handling food and operating machines (e.g. self-serve coffee stations)
- Either disinfect shared use objects (e.g. table salt) between guest use. Where possible, Intrepid will try to source safe alternatives to single serve packaging.
- Staff must be trained and able to answer questions regarding safety protocols in place.
- Preferred: Provide hand sanitizer to guests at the door before entry
- All equipment must be thoroughly cleaned and disinfected between guest us
- Staff must be trained and able to answer questions regarding safety protocols in place.
- Limiting the number of surfaces touched by large numbers of people helps prevent the spread of disease. Therefore, it is important to proactively move towards contactless or low touch solutions for travel. Intrepid will:
- Prioritise contactless/low touch as a key feature when sourcing new tech or solutions.
- Remove any paperwork required on the ground (e.g. signing forms, feedback cards)
- If details must be entered using a shared device (e.g. insurance details), then it must be disinfected between each customer. Preference is to move entirely to digital solutions.
- Accommodation should provide online check in (no paperwork)
- Contactless keys (e.g. QR codes)
- Contactless tech (e.g. lights)
- Online ticketing for attractions and transport
- Online payment
Physical Distancing
Physical distancing is important in preventing the spread of COVID-19 as it can be
transmitted via droplets sprayed when coughing, sneezing, singing, yelling
etc…
Intrepid will take the following measures:
- Require all suppliers to detail their physical distancing protocols
- Follow local regulations and advice on the need for physical distancing.
- Intrepid operates product that is based on twin share accommodation and allows single travellers the chance to share accommodation with a stranger.
- We will continue to offer this as an option. Single supplements are available for single travellers who do not wish to share a room. We will work closely with accommodation suppliers to ensure increased availability of single rooms.
- Consider whether it is appropriate to offer single tents for solo travellers as customers will be much closer together than in a traditional room.
- Consider whether staggering meal times may reduce the number of people sharing a dining tent.
- Intrepid will consider the following factors when designing or amending transport options on trips.
- Local laws or requirements regarding physical distancing on transport
- Hygiene protocols of the transport provider
- Level of active community transmission in the destination
- Using designated seating on transport. Customers have assigned seats throughout the trip.
- If trip is longer than 15 minutes and air conditioning is available, it must be set to external airflow rather than to recirculation or windows should be opened for the duration of the trip.
- Designing or amending itineraries to reduce the duration of travel.
- Increasing the size of the vehicle, using multiple vehicles.
- Educate all leaders, crew, staff and customers to maintain a 1.5m distance wherever practical in public (e.g. queueing at a museum).
- Proactively design product to avoid crowds by visiting attractions at off-peak times.
- Proactively design product to avoid crowds on public transport or at airports where practical.
- Follow local regulations on table spacing and guest seating in restaurants. Wherever possible, try to ensure groups are sitting at their own table without strangers in restaurants.
- Proactively design product that focuses on experiences that assist with physical distancing (e.g. picnics over crowded marketplaces) if relevant for that destination.
Screening for COVID-19 helps isolate anyone with COVID-19 symptoms and stops the spread of disease. It is likely to become more common for future travellers.
Pre-Departure (Brand Material)
Customers should be informed as part of ‘Essential Trip Information (ETIs) or other similar trip notes if their trip is likely to include any of the following:
- Testing for COVID-19 before being able to pass through immigration and/or board planes.
- Negative test results to be uploaded for visa purposes.
- Thermal temperature checks in airports, train or bus stations, major hotels or attractions.
Pre-departure, all customers are required to fill out an online questionnaire (“self- declaration/assessment” form) to identify any high-risk customers before travel.
Extra qualifiers will be included to address customers with symptoms that can be contributed to pre-existing conditions (e.g. breathlessness to asthma).
Customers answering YES to any question should be removed from the departure and appropriate arrangements made.
COVID-19 Testing
Intrepid will not require a negative COVID-19 test as proof of health from customers or leaders at this stage unless it is required by local law or regulations.
This is partially due to the lack of availability of testing for people with no symptoms in many parts of the world and may change in due course.
On Trip
- Ask customers, leaders, crew and staff to monitor their own health
- Display appropriate signage on COVID-19 symptoms
- Educate leaders, crew and staff on how to identify COVID-19 symptoms
- Describe COVID-19 symptoms in group meetings
If customers, leaders or crew show symptoms of COVID-19 and are either unable to or unwilling to be tested, Intrepid reserves the right to remove them from our trips to prevent any risk to others.
Flexible Booking Conditions
Customers will be supported by flexible booking conditions to stay home if unwell or displaying symptoms
Flexible Work Conditions
Intrepid will support leaders and crew to stay home rather than lead a trip if they are unwell or displaying symptoms. Schedules will need to be created with back up availability of leaders/crew.
Data Collection & Health Tracking
Intrepid will assist government health departments in tracking and tracing any customers, staff, leaders, crew or suppliers at risk of contracting COVID-19 via exposure to a known case and/or outbreak by providing relevant details in line with privacy laws and regulations.
COVID Tracking apps
Intrepid strongly recommends that customers and staff download COVID tracking apps (e.g. COVIDSafe in Australia, StayHomeSafe in Hong Kong) to assist in reducing the spread of disease within their communities.
OR Call Us For a Free Quote 1-800-935-2620
OR Call Us For a Free Quote 1-800-935-2620
Question: How many suitcases can I take with me on my trip?
Question: Is Airfare Included in the Price?
Our tour guide was wonderful. She was knowledgeable, fun, energetic, and made our week run very smoothly. The trip itself was fantastic! We saw a lot and the islands are absolutely beautiful. Great food, great new friends made on the tour, and would absolutely book with Intrepid again.
Intrepid tour is great company. Will use this company again.
The trip was both both educational and exciting. I very much enjoyed the sights and culture.
The itinerary was just as I expected! The guide was very good as were the accomodations
Intrepid did such a great job. I never had to worry about where I was supposed to be and it felt so good not to worry about a thing but just to enjoy myself. Our guide was extremely knowledgeable about culture and history.
Taiwan people very friendly. Accommodation were centrally located and easily accessible. Did extra activities then in brochure which was greatly.
Larus our tour guide did an excellent job and was very attentive to our needs. He is very knowledgeable and has a great sense of humor.
Our guide Tarang chandola was exceptional. Courteous, knowledgeable, organized, polite, professional and went above and beyond taking care of our needs and requests offen anticipating what that might be. He made sure we all had the best possible time and offered suggestions to meet the needs of everyone on the tour. This made the trip even more enjoyable.
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How It Works
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1. Free Quote
Find your perfect trip on our website and simply request a free quote. Need to speak to a live person? Call us 7 days a week at 1-800-935-2620. No robots here!
2. Dedicated Travel Consultant
Your personal travel consultant will reach out and be your point of contact for your entire travel experience from start to finish. Did we mention you'll be working with an award winning team? Sweet!
3. Lowest Price Guaranteed
Because we're one of the largest sellers of travel, we're able to give you a discount on your vacation package. No one beats our prices!
4. Stress Free Travel
Knowing you got the best deal, all that's left is for you to pack your bags and enjoy your vacation!
Intrepid is awesome. Our guide was superb. Everything went smoothly!