Zanzibar to Cape Town
Dates & Prices
Start Date | End Date | Offers | Brochure Land Price | Quote |
---|---|---|---|---|
Monday, May 15, 2023 | Friday, Jun 23, 2023 | $5,318 | Get Quote | |
Monday, May 29, 2023 | Friday, Jul 07, 2023 | $7,090 | Get Quote | |
Monday, Jun 12, 2023 | Friday, Jul 21, 2023 | $5,728 | Get Quote | |
Monday, Jun 26, 2023 | Friday, Aug 04, 2023 | $5,932 | Get Quote | |
Monday, Jul 03, 2023 | Friday, Aug 11, 2023 | $5,764 | Get Quote | |
Monday, Jul 10, 2023 | Friday, Aug 18, 2023 | $5,764 | Get Quote | |
Monday, Jul 17, 2023 | Friday, Aug 25, 2023 | $5,820 | Get Quote | |
Monday, Jul 31, 2023 | Friday, Sep 08, 2023 | $5,764 | Get Quote | |
Monday, Aug 07, 2023 | Friday, Sep 15, 2023 | $5,764 | Get Quote | |
Monday, Aug 14, 2023 | Friday, Sep 22, 2023 | $5,764 | Get Quote | |
Monday, Aug 21, 2023 | Friday, Sep 29, 2023 | $5,764 | Get Quote | |
Monday, Sep 04, 2023 | Friday, Oct 13, 2023 | $7,275 | Get Quote | |
Monday, Oct 02, 2023 | Friday, Nov 10, 2023 | $7,090 | Get Quote | |
Monday, Oct 16, 2023 | Friday, Nov 24, 2023 | $7,090 | Get Quote | |
Monday, Nov 06, 2023 | Friday, Dec 15, 2023 | $7,090 | Get Quote | |
Monday, Nov 27, 2023 | Friday, Jan 05, 2024 | $7,090 | Get Quote | |
Monday, Dec 11, 2023 | Friday, Jan 19, 2024 | $7,160 | Get Quote | |
Monday, Feb 05, 2024 | Friday, Mar 15, 2024 | $7,230 | Get Quote | |
Monday, Mar 25, 2024 | Friday, May 03, 2024 | $7,230 | Get Quote | |
Monday, May 13, 2024 | Friday, Jun 21, 2024 | $7,230 | Get Quote | |
Monday, May 27, 2024 | Friday, Jul 05, 2024 | $7,230 | Get Quote | |
Monday, Jun 10, 2024 | Friday, Jul 19, 2024 | $7,230 | Get Quote | |
Monday, Jun 24, 2024 | Friday, Aug 02, 2024 | $7,230 | Get Quote | |
Monday, Jul 01, 2024 | Friday, Aug 09, 2024 | $7,230 | Get Quote | |
Monday, Jul 08, 2024 | Friday, Aug 16, 2024 | $7,230 | Get Quote | |
Monday, Jul 15, 2024 | Friday, Aug 23, 2024 | $7,230 | Get Quote | |
Monday, Jul 29, 2024 | Friday, Sep 06, 2024 | $7,230 | Get Quote | |
Monday, Aug 05, 2024 | Friday, Sep 13, 2024 | $7,230 | Get Quote | |
Monday, Aug 12, 2024 | Friday, Sep 20, 2024 | $7,230 | Get Quote | |
Monday, Aug 19, 2024 | Friday, Sep 27, 2024 | $7,230 | Get Quote | |
Monday, Sep 02, 2024 | Friday, Oct 11, 2024 | $7,230 | Get Quote | |
Monday, Sep 30, 2024 | Friday, Nov 08, 2024 | $7,230 | Get Quote | |
Monday, Oct 14, 2024 | Friday, Nov 22, 2024 | $7,230 | Get Quote | |
Monday, Nov 04, 2024 | Friday, Dec 13, 2024 | $7,230 | Get Quote | |
Monday, Nov 25, 2024 | Friday, Jan 03, 2025 | $7,230 | Get Quote | |
Monday, Dec 09, 2024 | Friday, Jan 17, 2025 | $7,230 | Get Quote |
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The $99 “low deposit” Intrepid Travel offer applies to new bookings made between 12:01am EST 1 March 2023 – 23:59pm PST 31 March 2023, for trips departing before 31 December 2023. Full payment is due 56 days before departure, unless otherwise stated on Intrepid Travel’s Booking Conditions. This offer is valid for bookings made in the following currencies only: USD $99, CAD $99. All other currencies are not eligible. The $99 deposit can be paid towards any Intrepid Travel small group adventure trip, excluding the following:
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Tour Itinerary
Travel from Zanzibar's pristine coastline to the southern hub of Cape Town with Lonely Planet and Intrepid to see an array of amazing African vistas. Sample the exotic flavours of Africa's 'Spice Island', relax on Kande Beach at Lake Malawi, scale the sand dunes in Sossusvlei, glide through the Okavango Delta by local mokoro and keep your eyes peeled for elephants, hippos, crocodiles and lions on your multiple included game drives. With an expert local leader and a small group of eager travellers joining you each step of the way, this incredible adventure will open your eyes to the natural beauty of southern Africa.
Bulawayo , Cape Town , Chobe National Park , Etosha National Park , Fish River Canyon , Grootfontein , Harare , Iringa , Lake Malawi , Okavango Delta , Sesriem , Sossusvlei , Stone Town , Victoria Falls , Zanzibar
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Day 1
Stone TownCatch a ferry to Africa's 'Spice Island' of Zanzibar. Filled with pristine white-sand beaches, winding cobblestone alleyways and fragrant bazaars, Zanzibar has had a colourful history – everything from slave traders to Arabian sultans and fruit exporters. The sight of traditional dhows sailing along the coast evokes what the island must have been like in centuries ago. The old part of Zanzibar's main city is known as Stone Town, and the best way to see this is on foot, exploring the markets, shops, mosques, palaces and courtyards. When the sun is setting, why not grab a drink from a bar overlooking the seafront. A seafood curry at a local restaurant is also a great choice. You'll spend the night in Stone Town at a basic inn.
Meals: Breakfast -
Day 2
Zanzibar Northern BeachesOnce checked out of your Stone Town accommodation, consider booking in to an optional guided tour of the island's spice plantations, learning all about the history of this town's spice trade. You will have the opportunity to smell and taste various spices, such as cinnamon, vanilla and ginger, plus sample some teas made with these spices too. After lunch, head to the Northern Beaches, where white sands and sparkling blue seas await. This is the Indian Ocean at its best.
Meals: Breakfast -
Day 3
Zanzibar Northern BeachesEnjoy free time in this beautiful archipelago today. There are many ways you can spend your day – perhaps talk to your leader for any recommendations they might have. Snorkelling in search of exotic fish is an excellent option, or you could take a traditional dhow boat on the water. You might also like to feast on a sumptuous lunch of grilled local seafood, or just relax in a hammock underneath a coconut tree with a good book. It's totally up to you!
Meals: Breakfast -
Day 4
Stone TownSpend a final morning relaxing on the sandy northern beaches before returning to Stone Town for an afternoon and evening at leisure. Maybe ask you leader where to grab a urojo, a unique and delicious street treat made from potatoes and noodles stewed in a stock of tumeric, mango, flour and more. Or maybe grab a sugarcane juice and have a wander. You've got a long day of driving ahead tomorrow so make the most of your free time while you can!
Meals: Breakfast -
Day 5
Mikumi National ParkEmbrace an early start to catch a 7.30 am ferry to the mainland, then make tracks for Mikumi. It’s approximately an 8-hour drive to your first camp spot, but you’ll get a great look at all that renowned Tanzanian landscape on the way. Gaze out at vast plains dotted with baobab and tamarind trees and maybe catch a glimpse of some of the elephants, buffaloes, giraffes, lions and leopards that call the park home. Once you arrive at your camp spot, your leader will show you the ropes (literally) and help you set up and get comfortable for your night in the tent.
Meals: Breakfast Dinner -
Day 6
IringaWake up early this morning to head off on a 4WD game drive into Mikumi National Park with local expert guides. This less touristed park is home to impressive numbers of elephants, hippos, giraffes, zebras, buffalo, warthogs, wildebeest and impalas – and maybe even a predator or two if you're lucky! Afterwards, we'll drive to Iringa (approximately 5 hours) and set up camp on the grounds of a farmhouse on the outskirts of this pleasant settlement. The area is filled with natural bush land which can make it a bird watchers paradise. Make the most of this rural setting by doing some stargazing before you retire for the night.
Meals: Breakfast Dinner -
Day 7
ChitimbaEnter Malawi and travel to your campsite at Chitimba (approximately 10–12 hours). Malawi, the ‘warm heart of Africa,’ is dominated by its lake, which covers almost a fifth of the country and provides a livelihood for many Malawian people. Fishermen, fish traders and canoe and net makers all ply their trade on Lake Malawi. A common sight is that of a fisherman in a bwato (a dugout canoe made from a hollowed tree trunk) fishing on the still lake at the break of day.
Meals: Breakfast Dinner -
Day 8
Lake MalawiTravel from Chitimba to Kande Beach on the shore of Lake Malawi (approximately 6 hours). There will be a chance to stop at a shop or market for any supplies you might need along the way. Enjoy a relaxing getaway from the commercialism and crowds with a few days on the lake’s more peaceful beaches. Your campsite at Kande Beach is right on the shore of Lake Malawi.
Meals: Breakfast Dinner -
Day 9
Lake MalawiEnjoy free time today and soak up your idyllic surrounds. As well as chilling out on the lake’s sandy shores, make sure you take the opportunity to meet some local Malawians – easily some of the friendliest people in Africa.
Meals: Breakfast Dinner -
Day 10
South Luangwa National ParkJourney through southern Malawi and enter Zambia, continuing to South Luangwa National Park (approximately 9–10 hours). There will be border crossing formalities on the way, and a chance to stock up on goods at a shop or market and visit an ATM. The concentration of animals around the Luangwa River and its lagoons is some of the highest in Africa. Take in the beautiful scenery and the abundance of wildlife, watching out for colourful birds and herds of elephants.
Meals: Breakfast Dinner -
Day 11
South Luangwa National ParkRise early for an exhilarating morning game drive in a 4WD with a local guide, then head back to the camp for lunch (as this is the hottest part of the day). Return to the park for another Game Drive late this afternoonAlternatively, an optional village walk is another good option, if you'd like a snapshot of daily life in the local community.
Meals: Breakfast Dinner -
Day 12
PetaukeAfter breakfast, pay a visit to a workshop where local craftswomen take snare wire recovered from poaching traps and transform it into jewellery inspired by the African bush. The women will show you around their purpose-built workshop and give you a chance to try coiling or hammering the wire yourself. For each sale made, a donation is given to anti snare patrols dedicated to the conservation of the region. After your visit, head further south to Petauke (approximately 6 hours).
Meals: Breakfast Dinner -
Day 13
LusakaHead for your camp just south of Lusaka City (approximately 6 hours). Arrive, stretch your legs and take a stroll to discover the town. Though it's fast developing, Lusaka retains a strong African feel, and the locals are usually up for a chat.
Meals: Breakfast Dinner -
Day 14
HarareTravel to Harare today (approximately 8–9 hours). The first part of your journey takes you to the border with Zimbabwe. After crossing, continue to Harare. There will be a chance to explore the town, stock up on whatever you need at a market or shop and use an ATM.
Meals: Breakfast Dinner -
Day 15
Great Zimbabwe Ruins / MasvingoDrive to Masvingo (approximately 5–6 hours). This colonial settlement – the oldest in Zimbabwe – makes the perfect base for exploring the ruins of Great Zimbabwe. The ancient city, now a World Heritage site, was first constructed in the 11th century and is believed to have been the seat of power for a monarch. Spend a few hours exploring this intriguing site before heading off to camp.
Meals: Breakfast Dinner -
Day 16
BulawayoTravel to Bulawayo (approximately 5–6 hours). Known locally as the 'City of Kings', Bulawayo is Zimbabwe's second largest city. There is some impeccable colonial architecture to take in here. Enjoy free time this afternoon to explore town. You might like to browse some local markets or chat with the locals. The Natural History Museum and National Art Gallery are also worth checking out.
Meals: Breakfast Dinner -
Day 17
BulawayoPerhaps get up early and take the option to visit Matobo National Park. Home to a significant population of black and white rhinos, this optional activity gives you the unique experience to track these magnificent animals on foot. There will also be the chance to spot other game – klipspringers, leopards, warthogs and springhares, among others – while learning about local plant and tree species. This impressive wildlife park is also the site of the grave of Cecil John Rhodes – the founder of Rhodesia and the De Beers diamond company. The Matopos area has great spiritual and cultural significance to local San communities, and there are many sites within the park where important ceremonies still take place. Take a short hike to see San paintings and learn about local history and culture.
Meals: Breakfast Dinner -
Day 18
Victoria FallsDepart Bulawayo and make the 6-hour drive towards Victoria Falls. Stretching 1.6 kilometres wide and falling 108 metres into a narrow gorge below, the falls for which the area is named are a sight to behold. Although a visit to the falls themselves is optional, it is highly recommended. The entrance fee to the falls is not included, as groups that book ahead are required to tour the site with a local guide, and we feel that seeing these waterfalls should be an uninterrupted sensory experience. In the wet season, the spray created from this feat of nature can rise 400 metres and can often be seen from kilometres away. It’s no wonder that the local name for Victoria Falls is Mosi oa Tunya, or the 'Smoke that Thunders'. Though dry season travellers should not despair! You’ll get an unobstructed view of the falls and the chance to see the islets in the river below. Your leader will take you to a local activity centre where a range of activities will be on offer.
Meals: Breakfast Dinner -
Day 19
Victoria FallsToday is a free day to enjoy the many activities on offer. If you are interested in the optional helicopter flight (12 minutes or 25 minutes) we endorse the following operator only: Zambezi Helicopter co CAA Zimbabwe. Your local leader can help you arrange this, so feel free to ask them or find out more information at the activity centre.
Meals: Breakfast -
Day 20
Victoria FallsToday you have the option of visiting the magnificent Victoria Falls. Spanning about a mile wide across and falling 108 metres into a narrow gorge below, the spray from the falls can sometimes be seen from kilometres away. In the dry season, the view of the falls is unobstructed by spray and it's possible to see little islets in the river below. To fully understand the sheer force of this staggering curtain of water, it needs to be experienced in person. It's no wonder that the local name Mosi oa Tunya means the 'smoke that thunders'. Alternatively, your leader will be able to recommend a range of other activities that are available.
Meals: Breakfast -
Day 21
Chobe National ParkThis morning is free for you to continue enjoying all that Victoria Falls has to offer. Afterwards, travel to Chobe National Park in Botswana (approximately 2–3 hours) via the Victoria Falls Wildlife Trust, one of The Intrepid Foundation’s projects. Here you can learn about the rescue and rehabilitation of wildlife, human-wildlife conflict and the Trust’s role in anti-poaching. There may also be a chance to meet any rescued or orphaned wildlife currently in their care. Continue your journey to Botswana's first national park, which is famous for its high concentration of elephants, so keep an eye out! They can often be seen swimming in the Chobe River.
Meals: Breakfast Dinner -
Day 22
Chobe National ParkRise and shine for an early-morning game drive. Adventuring through the park, you will get the opportunity to get up close to the wildlife – with luck you will spot a variety of animals and any number of exotic birds. As well as the Chobe icon, the elephant, the river also attracts hippos and crocodiles – the latter like to sun themselves by the water's edge. Cheetahs also come down for a drink. The birdwatching is excellent here too – look out for eagles, kingfishers and marabou storks, among hundreds of other species. In the afternoon perhaps take an optional cruise down the Chobe River – one of the best ways to enjoy the park's animals.
Meals: Breakfast Dinner -
Day 23
BaganiToday you will enter Namibia, driving from Kasane to Ngoma Bridge, and on to your camp at Bagani (approximately 7 hours). Bagani is a small, friendly town with some good hiking trails along the river. There are also plenty of nice spots in which you can simply relax and soak up the ambience. This area is the homestead of the local Mbukushu kings. You will have the opportunity to stop at an ATM and a market or shop today. Your camp has flush toilets, showers and Wi-Fi. Upgrades are also available (subject to availability).
Meals: Breakfast Dinner -
Day 24
Okavango DeltaDrive across the border into Botswana and head south along the Okavango Panhandle (the narrowest part of the delta) to Seronga. Here you'll leave your vehicle and join your transport for the journey into the delta (approximately 4 hours). Take a boat across the swamps to Gao Island to meet your mokoro team and start exploring the Okavango Delta with them. Each mokoro (small dugout canoe) takes two people and is poled along through the waterways by a local tribesman. Reeds and lily pads line the streams, and birds startled by the mokoros rise out of the long grasses. Punting along, you'll hear hippos occasionally piercing the peaceful atmosphere with their grunts. On the first night here, you'll camp on an island well away from civilisation.
Meals: Breakfast Dinner -
Day 25
Okavango DeltaContinue your trip around the delta and then return to Gao Island before heading to the relative civilisation of Umvuvu Camp. This camp usually has hot showers, and there's a small bar at which you can relax and perhaps enjoy a refreshing sundowner. Today there is an option to take a nature walk with your guide. This is a great chance to discover the beautiful natural surrounds, gain some insight into the history of the local area and look out for animals such as giraffe, zebra and elephants.
Meals: Breakfast Dinner -
Day 26
BaganiCross the border back into Namibia and return to Bagani to camp for the night. Various boat trips, fishing trips and guided hikes are possible from Bagani, so if you're feeling active, get out and make the most of it. Those who are feeling bold might even be able to challenge the local kids to a soccer match – don't expect to win though! Retire to your camp in the evening and enjoy this welcome break from the road.
Meals: Breakfast Dinner -
Day 27
GrootfonteinDrive to your camp situated 50 kilometres outside of Grootfontein (approximately 7 hours). The town of Grootfontein, part of the Otavi Triangle, tends to get very green in the warmer months but dries out markedly in the winter. If it's springtime, you'll likely see jacarandas in bloom.
Meals: Breakfast Dinner -
Day 28
Grootfontein/San peopleEmbark on a 180-kilometre (112-mile) round-trip to visit the San people. The oldest inhabitants of southern Africa, the San, have lived in this region for at least 20,000 years. Listen to their stories and songs and learn how those who still adhere to a traditional way of life emphasise the importance of living in harmony with the environment.
Meals: Breakfast Dinner -
Day 29
Etosha National ParkTravel about 6 hours to Etosha National Park. While Etosha National Park is home to a wide range of southern Africa's wildlife, including the big carnivores and five rare or endangered species: black rhino, Hartmann's mountain zebra, black-faced impala, roan antelope and the tiny Damara dik-dik. Game viewing in Etosha is relatively easy due to the man-made waterholes and the large, sparsely vegetated pans. The bushland surrounding the pans is difficult to see through, but there are enough clearings, pans and waterholes to usually allow for some sightings. Embark on an optional evening game drive here in the evening, then spend the night at Namutoni. Accommodation upgrades are on offer here.
Meals: Breakfast Dinner -
Day 30
Etosha National ParkEnjoy a full-day game drive in Etosha National Park. Namibia has protected its game reserves against poaching, which means significant numbers of elephants, antelope and other herbivores reside here. The park is also home to some 340 species of birds – keep an eye to the sky where you might spot a soaring eagle. Tonight, you will stay at the particularly spectacular Okaukuejo Camp. The camp overlooks a floodlit waterhole visited by many different species throughout the day and night. Upgrades are not available at this location tonight.
Meals: Breakfast Dinner -
Day 31
SpitzkoppeTravel to the mountain of Spitzkoppe, the 'Matterhorn of Namibia' (approximately 9 hours). The wild lands around this superb granite peak are some of Namibia's most stunning. The mountain itself is 700 million years old and 1987 metres (6519 feet) high. Although you shouldn't try to climb to the top, there are some excellent hikes to do in the area, rich in plant life and with some bush paintings to be found. The Spitzkoppe is known for its stunning beauty and the thousands of ancient Bushmen rock art paintings that are still viewable. Be sure to look out for the sunset from your bush camp this evening – the landscape is known to take on dazzling hues of orange and red.
Meals: Breakfast Dinner -
Day 32
SwakopmundContinue to the town of Swakopmund (approximately 5–6 hours). Be dazzled by the sight, sound and smell of thousands of olive-coloured seals on the shores of Cape Cross while you're travelling up the eerie Atlantic Coast. You'll be able to stop along the way to access an ATM and market if you need some supplies.
Meals: Breakfast Dinner -
Day 33
SwakopmundSurrounded by the massive dune fields of the Namib Desert on three sides, and the Atlantic Ocean on the other, Swakopmund is an example of the extraordinary German culture that's found in all major settlements in Namibia. It's worth wandering around town to admire the beauty of the Germanic architecture and take advantage of some excellent souvenir shopping.
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Day 34
SwakopmundToday is another free day to enjoy this fun beachside town. If you're after a dose of history and culture, you can stop in at the lighthouse and visit the Swakopmund Museum. Active types and thrillseekers might like to take advantage of the many outdoor activities on offer – this town is the adventure sports mecca of Namibia.
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Day 35
SesriemDrive to Sesriem, your base for exploring the incredible Namib Desert region (approximately 6–7 hours). The most famous part of the Namib Desert is its vast dune fields, the most spectacular of which are found near the Sesriem Canyon. This canyon was formed when the Tsauchab River carved a gorge 30 metres into the gravel deposits about 15 million years ago. Now, the river flows out to the dune fields that stretch for hundreds of miles up the coast and dries up in a clay pan at Sossusvlei. The dunes – the highest in the world – are stunning, with magnificent flaming tones created by the brightly coloured sands.
Meals: Breakfast Dinner -
Day 36
Sossusvlei/Konkiep RiverWake up before dawn and scramble to the top of the dunes for a dramatic sunrise view across a vast sea of sand. The colour changes are simply incredible and provide a spectacular setting for your brunch. Afterwards you will jump in the back of a pickup truck for a trip to Sossusvlei, the incredible salt and clay pan just nearby (approximately 30 minutes each way). Enjoy some time to explore this incredible and mysterious desert oddity. Later, continue to your camp past the small town of Bethanie (approximately 6 hours). Your camp has basic facilities, with showers, flush toilets, Wi-Fi and optional upgrades.
Meals: Breakfast Dinner -
Day 37
Fish River CanyonCheck out the town of Bethanie before heading further south into the vast desert lands of Namibia towards Fish River Canyon (approximately 3–4 hours). At 500 metres deep and over 160 kilometres long, Fish River Canyon is one of the very largest canyons in the world. During the dry season, the riverbed tends to dry out completely, leaving only a few puddles. In the wet season, after the summer rains, the river can turn into a spectacular raging torrent. At any time of year there are remarkable photographic opportunities here as you watch the colour of the granite rocks change as the sun goes down.
Meals: Breakfast Dinner -
Day 38
Orange RiverDeparting Fish River Canyon, travel to Noordoewer in southern Namibia (approximately 5 hours). Pitch your tent on the scenic banks of the Gariep (Orange) River, which stretches 2200 kilometres (1367 miles) – the longest river in Lesotho. The river’s source is high up in the Drakensberg mountain range, and it flows into the Atlantic Ocean at Alexander Bay in South Africa. The Orange River is responsible for transporting diamonds and creating the deposits that can be found along the Namibian coast.
Meals: Breakfast Dinner -
Day 39
Western CapeDepart your camp first thing in the morning and head to Klawer, a town named after the Afrikaans word for a wild clover blooming after rainfall. The surrounding countryside is beautiful, and if there's time, you’ll have the opportunity to explore some of it. Perhaps take a delightful walk around the nearby mountains and farms before settling in for a relaxing evening.
Meals: Breakfast Dinner -
Day 40
Cape TownHead to Cape Town (approximately 5 hours), where your trip ends upon arrival. With its stunning coastline, modern cityscape, nearby mountains and a plethora of vineyards within reach, this is one of Africa's most exciting cities. There's no accommodation provided for tonight, but this can be arranged – please enquire at the time of booking this trip.
Meals: Breakfast
OR Call Us For a Free Quote 1-800-935-2620
- Mikumi National Park - 4x4 Game Drive
- South Luangwa National Park - 4x4 Dawn Game Drive
- South Luangwa National Park - 4x4 Afternoon Game Drive
- South Luangwa - Jewellery workshop Project
- Masvingo - Great Zimbabwe Ruins guided visit
- Victoria Falls - Victoria Falls Wildlife Trust Visit
- Chobe National Park - Dawn Open 4x4 Game Drive
- Okavango Delta - Mokoro safari
- Okavango Delta - Nature Walk
- Grootfontein - San Bushman cultural experience
- Etosha National Park - Overland Vehicle Game Drive
- Cape Cross Nature Reserve - Cape Cross seal colony
- Sossusvlei - 4x4 Tour
- Sesriem - Sand dunes visit
- Fish River Canyon - Canyon entrance
Meals
38 Breakfast(s) Included
24 Lunch(es) Included
29 Dinner(s) Included
Style: Basix
Health and Safety Protocols for Intrepid Tours
Protection against COVID-19 as well as other transmissible diseases requires enhanced protocols in hygiene and sanitation. We will put in place additional measures, in line with government health advice and with global health authorities (including the WHO and CDC) to ensure that we maintain the highest standards of cleanliness and hygiene.
Hand Hygiene
Handwashing is one of the most important safety measures to prevent the spread of
disease. Intrepid will actively reinforce its importance by:
- Implementing a handwashing policy that dictates when, how often and for how long all staff, leaders and crew must wash their hands on-trip.
- Promote the importance of hand hygiene to customers through signage and online customer material.
- Contract suppliers that have hand hygiene protocols in place
- Contract suppliers that provide hand sanitizer in public places (where applicable)
- Educate staff, leaders, crew and suppliers on the importance of hand hygiene via training.
Respiratory Hygiene
Practicing good respiratory hygiene prevents the spread of disease by reducing the
number of droplets in the air when you sneeze or cough. Intrepid will:
- Actively reinforce its importance to customers through signage and online customer material.
- Educate staff, leaders, crew and suppliers on the importance of respiratory hygiene via training.
- Contract suppliers who have respiratory hygiene protocols in place.
Masks
In addition, in areas with high community transmission and/or places that are difficult
to maintain physical distancing, we recommend the the following at-risk people also
wear them. Intrepid follows the advice of the World Health Organisation (WHO) that
masks should only be used as part of a comprehensive prevention strategy and that the
use of a mask alone is not sufficient to prevent the spread of COVID-19. Physical
distancing, hand hygiene and respiratory hygiene must also form part of the
strategy.
Medical/Surgical Masks
On our trips, regardless of destination, the following people must wear
medical/surgical masks:
- Anyone who develops symptoms of COVID-19 regardless of whether or not they have been tested yet.
- People caring for people with suspected or confirmed COVID-19 cases (outside of hospitals/clinics).
In addition, in areas with high community transmission and/or places that are difficult to maintain physical distancing, we recommend the the following at-risk people also wear them.
- People over 60
- People with underlying health conditions
- Provide medical/surgical masks as part of the First Aid Kits carried by leaders.
- Educate leaders, crew, staff and customers on the correct method to wear, handle and dispose of a mask.
- Require all customers, leaders and staff to comply with any local regulations or requirements that require the use of a mask in public or in certain places
Fabric Masks
Intrepid follows the advice of the World Health Organisation (WHO) that it is not
necessary for the public to wear fabric masks generally.
However in certain circumstances, in places where community transmission of COVID-19 is high and/or physical distancing is not possible (e.g. on public transport, in shops or in other confined environments) then a fabric mask can be a useful barrier to prevent the spread of virus.
Fabric masks be purchased commercially or handmade, and are generally not standardised like medical masks. Fabric masks should:
- Cover the nose, mouth, and chin
- Be secured with elastic loops or ties
- Include multiple layers
- Be washable and reusable.
Sanitation
Protection against COVID-19 as well as other transmissible diseases requires enhanced sanitation processes. Intrepid will take the following measures:
- Require all suppliers to detail their cleaning and sanitation protocols
- Audit/monitor all suppliers on their cleanliness and sanitation.
- All cleaning and disinfecting products must be approved by health authorities (e.g. WHO).
- All rooms must be thoroughly cleaned between guests with all high touch surfaces in shared areas regularly cleaned and disinfected.
- Hand sanitizer should be available in public areas.
- There must be a process in place for customers to escalate any concerns regarding hygiene or sanitation.
- Staff must be trained and able to answer questions regarding safety protocols in place.
- All tents must be thoroughly cleaned and disinfected between use.
- If staying at a campground, ensure all bathrooms are well stocked with hand soap and paper towels. If the area is remote, with limited facilities and/or minimal staffing, then customers should be informed to bring their own hygiene equipment.
- All mini buses, transfers, charters, overland trucks must be thoroughly cleaned between guests with all high touch surfaces in shared areas regularly cleaned and disinfected.
- Hand sanitizer should be made available
- Close top bins with bin liners should be available on board and disposed of at every stop
- Must be thoroughly cleaned at the end of each day
- Tables and chairs must be disinfected after each guest use
- Avoid buffets where possible. If buffets are used, prevent customers from handling food and operating machines (e.g. self-serve coffee stations)
- Either disinfect shared use objects (e.g. table salt) between guest use. Where possible, Intrepid will try to source safe alternatives to single serve packaging.
- Staff must be trained and able to answer questions regarding safety protocols in place.
- Preferred: Provide hand sanitizer to guests at the door before entry
- All equipment must be thoroughly cleaned and disinfected between guest us
- Staff must be trained and able to answer questions regarding safety protocols in place.
Limiting the number of surfaces touched by large numbers of people helps prevent the spread of disease. Therefore, it is important to proactively move towards contactless or low touch solutions for travel. Intrepid will:
- Prioritise contactless/low touch as a key feature when sourcing new tech or solutions.
- Remove any paperwork required on the ground (e.g. signing forms, feedback cards)
- If details must be entered using a shared device (e.g. insurance details), then it must be disinfected between each customer. Preference is to move entirely to digital solutions.
- Accommodation should provide online check in (no paperwork)
- Contactless keys (e.g. QR codes)
- Contactless tech (e.g. lights)
- Online ticketing for attractions and transport
- Online payment
Physical Distancing
Physical distancing is important in the preventing the spread of COVID-19 as it can be
transmitted via droplets sprayed when coughing, sneezing, singing, yelling
etc…
Intrepid will take the following measures:
- Require all suppliers to detail their physical distancing protocols
- Follow local regulation and advice on the need for physical distancing.
We will continue to offer this as an option. Single supplements are available for single travellers who do not wish to share a room. We will work closely with accommodation suppliers to ensure increased availability of single rooms.
Camping
- Consider whether it is appropriate to offer single tents for solo travellers as customers will be much closer together then in a traditional room.
- Consider whether staggering meal times may reduce the number of people sharing a dining tent.
Intrepid will consider the following factors when designing or amending transport options on trips.
- Local laws or requirements regarding physical distancing on transport
- Hygiene protocols of the transport provider
- Level of active community transmission in the destination
- Using designated seating on transport. Customers have assigned seats throughout the trip.
- If trip is longer than 15 minutes and air conditioning is available, it must be set to external airflow rather than to recirculation or windows should be opened for the duration of the trip.
- Designing or amending itineraries to reduce the duration of travel.
- Increasing the size of the vehicle, using multiple vehicles.
- Educate all leaders, crew, staff and customers to maintain a 1.5m distance wherever practical in public (e.g. queueing at a museum).
- Proactively design product to avoid crowds by visiting attractions at off-peak times.
- Proactively design product to avoid crowds on public transport or at airports where practical.
- Follow local regulations on table spacing and guest seating in restaurants. Wherever possible, try to ensure groups are sitting at their own table without strangers in restaurants.
- Proactively design product that focuses on experiences that assist with physical distancing (e.g. picnics over crowded marketplaces) if relevant for that destination.
Screening for COVID-19 helps isolate anyone with COVID-19 symptoms and stops the spread of disease. It is likely to become more common for future travellers.
Pre-Departure (Brand Material)
Customers should be informed as part of ‘Essential Trip Information (ETIs) or other similar trip notes if their trip is likely to include any of the following:
- Testing for COVID-19 before being able to pass through immigration and/or board planes.
- Negative test results to be uploaded for visa purposes.
- Thermal temperature checks in airports, train or bus stations, major hotels or attractions.
Pre-departure, all customers are required to fill out an online questionnaire (“self- declaration/assessment” form) to identify any high-risk customers before travel.
Extra qualifiers will be included to address customers with symptoms that can be contributed to pre-existing conditions (e.g. breathlessness to asthma).
Customers answering YES to any question should be removed from the departure and appropriate arrangements made.
COVID-19 Testing
Intrepid will not require a negative COVID-19 test as proof of health from customers or leaders at this stage unless it is required by local law or regulations.
This is partially due to the lack of availability of testing for people with no symptoms in many parts of the world and may change in due course.
On Trip
- Ask customers, leaders, crew and staff to monitor their own health
- Display appropriate signage on COVID-19 symptoms
- Educate leaders, crew and staff on how to identify COVID-19 symptoms
- Describe COVID-19 symptoms in group meetings
If customers, leaders or crew show symptoms of COVID-19 and are either unable to or unwilling to be tested, Intrepid reserves the right to remove them from our trips to prevent any risk to others.
Flexible Booking Conditions
Customers will be supported by flexible booking conditions to stay home if unwell or displaying symptoms
Flexible Work Conditions
Intrepid will support leaders and crew to stay home rather than lead a trip if they are unwell or displaying symptoms. Schedules will need to be created with back up availability of leaders/crew.
Data Collection & Health Tracking
Intrepid will assist government health departments in tracking and tracing any customers, staff, leaders, crew or suppliers at risk of contracting COVID-19 via exposure to a known case and/or outbreak by providing relevant details in line with privacy laws and regulations.
COVID Tracking apps
Intrepid strongly recommends that customers and staff download COVID tracking apps (e.g. COVIDSafe in Australia, StayHomeSafe in Hong Kong) to assist in reducing the spread of disease within their communities.
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Question: How many suitcases can I take with me on my trip?
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Intrepid tour is great company. Will use this company again.
The trip was both both educational and exciting. I very much enjoyed the sights and culture.
The itinerary was just as I expected! The guide was very good as were the accomodations
Intrepid did such a great job. I never had to worry about where I was supposed to be and it felt so good not to worry about a thing but just to enjoy myself. Our guide was extremely knowledgeable about culture and history.
Taiwan people very friendly. Accommodation were centrally located and easily accessible. Did extra activities then in brochure which was greatly.
Larus our tour guide did an excellent job and was very attentive to our needs. He is very knowledgeable and has a great sense of humor.
Our guide Tarang chandola was exceptional. Courteous, knowledgeable, organized, polite, professional and went above and beyond taking care of our needs and requests offen anticipating what that might be. He made sure we all had the best possible time and offered suggestions to meet the needs of everyone on the tour. This made the trip even more enjoyable.
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Our tour guide was wonderful. She was knowledgeable, fun, energetic, and made our week run very smoothly. The trip itself was fantastic! We saw a lot and the islands are absolutely beautiful. Great food, great new friends made on the tour, and would absolutely book with Intrepid again.